Benji Brown

Seating at this outdoor event allows for 6 feet of physical distance for your safety. Tickets for this event will only be available in pods of 2, 4 or 6. There will be no single tickets available as we maximize the available seats. Face coverings are required at all times unless actively consuming food and beverages in designated seating areas. Review our Health & Safety Guidelines for full details.

6 feet physical distancing is required, and seating pods are designed to provide required spacing.

Appropriate ground markers are in place to identify social distance spacing in gathering and seating areas.

Chairs and tables are placed a minimum of 6 feet apart and may not be moved by guests.

Our staff is trained to provide guidance and understanding of the face covering and physical distancing policy.

A variety of options for our patrons!

Food and beverage offerings will be available for purchase at each performance including light snacks, premium spirits, wine, beer, and soft drinks.

Premium wine bottle and food packages below are available for delivery to select pods. Orders are only available for guests seated in a pod with a table, specifically the front row, Section 2 and Section 3. Patrons purchasing seats in these designated areas will receive an email in advance to pre-order and purchase their selections. For more information, Contact Us.

GARDEN PLATE: crisp heirloom carrot sticks, crisp celery stalks, sliced radishes, tall tri-colored pepper sticks, Romaine sticks with Caesar dip, breadflat crackers, fresh ground roasted peppadew hummus.

PROTEIN PLATE: halved hard-boiled eggs, fresh almonds, cubed hard cheeses, olive oil marinated tuna with chickpeas with protein crackers, sliced apples and peanut butter.

MEZZE APPETIZER BOARD: fancy assorted Greek olives, sliced radishes, balsamic glazed tomatoes, grilled eggplant, roasted peppers, marinated artichokes, capers, sliced falafel, tabbouleh, hummus, tzatziki, Lavash crackers.

FRUIT AND CHEESE: tropical fresh sliced fruits and berries, miniature pastry wrapped baked bries with raspberries and walnuts, cubed mixed cheeses, assorted table crackers.

DESSERT BAKERY BOARD: fresh baked chocolate chip cookie, bananas foster chocolate chip bread pudding, Miniature red velvet donut with cream cheese icing drizzle.

MAKE-YOUR-OWN FONDUE: fresh strawberries, marshmallows, graham crackers, Nilla wafers, Oreos, pineapple, pound cake, dark chocolate dip.

To learn more, please call 954.468.2861 or email [email protected]. 

• Benji Brown